Geraldine's Cookery Videos

Geraldine's Cookery Videos on You Tube

I have been making bread for at least fifty years, and I know what I'm talking about.

Don't worry if your first efforts are less than perfect, breadmaking is an art and it takes time

A fast, easy and tasty dish

This method is adapted from a traditional Persian way of cooking rice - the original takes hours, but mine is quick, foolproof and easy

My interpretation of the classic Indian dish

Without a doubt the best mulled wine you will ever taste, and far superior to Gordon Ramsay's effort

Cook spag bol in the time it takes to boil the spag!

It's all in the efficiency of the method